Thursday, April 23, 2015

Tart Time

I'm visiting a friend to meet her new baby girl this evening, and I made this sweet treat to bring along. It's a basic flaky sweet tart crust, with a dark chocolate mousse and cinnamon poached pears drizzled with dark chocolate. Num!
Chocolate mousse and poached pear tart A Chocolate mousse and poached pear tart B
If it tastes half as good as it looks, it will be so delicious. Goodness knows the mousse is tasty, I practically licked the bowl clean after filling the crust heh. It's great to finally have the time to do this sort of thing again, I've missed baking. I used this recipe, it's super simple and makes more than plenty of everything for a big round pie despite the recipe being for a rectangular mold. Cheers!

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